Nutrition Facts for Sauce, oyster, ready-to-serve

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Nutrition Facts

Sauce, oyster, ready-to-serve
Calories: 9 Fat Calories: 0
%Daily Value*
Total Fat: 0g 0%
  Saturated Fat: 0g 0%
  Trans Fat: 0g
  Monounsaturated Fat: 0g
  Polyunsaturated Fat: 0g
Cholesterol: 0mg 0%
Sodium: 491.9mg 20%
Total Carbohydrates: 2g 1%
  Dietary Fiber: 0.1g 0%
  Sugars: 0g
Protein: 0.2g 0%
Vitamin A: 0% Vitamin C: 0%
Calcium: 1% Iron: 0%
*Based on daily intake of 2000 calories.
N/A - data is not available.

Vitamins

in Sauce, oyster, ready-to-serve
Vitamin A 0 IU 0%
Vitamin E 0 mg 0%
Vitamin D 0 IU 0%
Vitamin C 0.02 mg 0%
Vitamin B-6 0 mg 0%
Vitamin B-12 0.07 μg; 1%
Vitamin K 0 μg; 0%
Thiamin 0 mg 0%
Riboflavin 0.02 mg 1%
Niacin 0.27 mg 1%
Pantothenic acid 0 mg 0%
Folate, total 2.7 μg; 1%
Choline, total 0.63 mg 0%
Folic acid 0 μg; 0%
Betaine N/A N/A
Leucine N/A N/A
Lysine N/A N/A
Glycine N/A N/A
Retinol 0 μg; 0%
Lycopene 0 μg; 0%
*Based on daily intake of 2000 calories.
N/A - data is not available.

Minerals

in Sauce, oyster, ready-to-serve
Calcium 5.76 mg 1%
Iron 0.03 mg 0%
Magnesium 0.72 mg 0%
Phosphorus 3.96 mg 0%
Potassium 9.72 mg 0%
Sodium 491.94 mg 20%
Zinc 0.02 mg 0%
Copper 0.03 mg 1%
Fluoride N/A N/A
Manganese 0.01 mg 0%
Selenium 0.79 μg; 1%
*Based on daily intake of 2000 calories.
N/A - data is not available.
g=gram
mg=milligram
ug, mcg=microgram
100 grams = 3.5274 ounces

Source: USDA Nutrient Database SR-25