Nutrition Facts for Grape juice, canned or bottled, unsweetened, with added ascorbic acid

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Nutrition Facts

Grape juice, canned or bottled, unsweetened, with added ascorbic acid
Calories: 152 Fat Calories: 3
%Daily Value*
Total Fat: 0.3g 1%
  Saturated Fat: 0.1g 0%
  Trans Fat: 0g
  Monounsaturated Fat: 0g
  Polyunsaturated Fat: 0.1g
Cholesterol: 0mg 0%
Sodium: 12.7mg 1%
Total Carbohydrates: 37.4g 12%
  Dietary Fiber: 0.5g 2%
  Sugars: 35.9g
Protein: 0.9g 2%
Vitamin A: 0% Vitamin C: 105%
Calcium: 3% Iron: 4%
*Based on daily intake of 2000 calories.
N/A - data is not available.

Vitamins

in Grape juice, canned or bottled, unsweetened, with added ascorbic acid
Vitamin A 20.24 IU 0%
Vitamin E 0 mg 0%
Vitamin D 0 IU 0%
Vitamin C 63.25 mg 105%
Vitamin B-6 0.08 mg 4%
Vitamin B-12 0 μg; 0%
Vitamin K 1.01 μg; 1%
Thiamin 0.04 mg 3%
Riboflavin 0.04 mg 2%
Niacin 0.34 mg 2%
Pantothenic acid 0.12 mg 1%
Folate, total 0 μg; 0%
Choline, total 8.1 mg 0%
Folic acid 0 μg; 0%
Betaine 0.51 mg 0%
Leucine N/A N/A
Lysine N/A N/A
Glycine N/A N/A
Retinol 0 μg; 0%
Lycopene 0 μg; 0%
*Based on daily intake of 2000 calories.
N/A - data is not available.

Minerals

in Grape juice, canned or bottled, unsweetened, with added ascorbic acid
Calcium 27.83 mg 3%
Iron 0.63 mg 4%
Magnesium 25.3 mg 6%
Phosphorus 35.42 mg 4%
Potassium 263.12 mg 8%
Sodium 12.65 mg 1%
Zinc 0.18 mg 1%
Copper 0.05 mg 2%
Fluoride 349.14 μg; 0%
Manganese 0.6 mg 30%
Selenium 0 μg; 0%
*Based on daily intake of 2000 calories.
N/A - data is not available.
g=gram
mg=milligram
ug, mcg=microgram
100 grams = 3.5274 ounces

Source: USDA Nutrient Database SR-25