Nutrition Facts for Peaches, dehydrated (low-moisture), sulfured, stewed

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Nutrition Facts

Peaches, dehydrated (low-moisture), sulfured, stewed
Calories: 322 Fat Calories: 9
%Daily Value*
Total Fat: 1g 2%
  Saturated Fat: 0.1g 1%
  Trans Fat: 0g
  Monounsaturated Fat: 0.4g
  Polyunsaturated Fat: 0.5g
Cholesterol: 0mg 0%
Sodium: 9.7mg 0%
Total Carbohydrates: 82.6g 28%
  Dietary Fiber: 0g 0%
  Sugars: 0g
Protein: 4.9g 10%
Vitamin A: 19% Vitamin C: 27%
Calcium: 4% Iron: 30%
*Based on daily intake of 2000 calories.
N/A - data is not available.

Vitamins

in Peaches, dehydrated (low-moisture), sulfured, stewed
Vitamin A 958.32 IU 19%
Vitamin E N/A N/A
Vitamin D 0 IU 0%
Vitamin C 16.46 mg 27%
Vitamin B-6 0.13 mg 7%
Vitamin B-12 0 μg; 0%
Vitamin K N/A N/A
Thiamin 0.02 mg 1%
Riboflavin 0.15 mg 9%
Niacin 4.91 mg 25%
Pantothenic acid 0.86 mg 9%
Folate, total 7.26 μg; 2%
Choline, total N/A N/A
Folic acid 0 μg; 0%
Betaine N/A N/A
Leucine 0.28 g 0%
Lysine 0.16 g 0%
Glycine 0.17 g 0%
Retinol 0 μg; 0%
Lycopene N/A N/A
*Based on daily intake of 2000 calories.
N/A - data is not available.

Minerals

in Peaches, dehydrated (low-moisture), sulfured, stewed
Calcium 38.72 mg 4%
Iron 5.47 mg 30%
Magnesium 55.66 mg 14%
Phosphorus 159.72 mg 16%
Potassium 1340.68 mg 38%
Sodium 9.68 mg 0%
Zinc 0.77 mg 5%
Copper 0.49 mg 24%
Fluoride N/A N/A
Manganese 0.41 mg 21%
Selenium N/A N/A
*Based on daily intake of 2000 calories.
N/A - data is not available.
g=gram
mg=milligram
ug, mcg=microgram
100 grams = 3.5274 ounces

Source: USDA Nutrient Database SR-25