Nutrition Facts for Fish, sturgeon, mixed species, smoked

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Nutrition Facts

Fish, sturgeon, mixed species, smoked
Calories: 49 Fat Calories: 11
%Daily Value*
Total Fat: 1.2g 2%
  Saturated Fat: 0.3g 1%
  Trans Fat: 0g
  Monounsaturated Fat: 0.7g
  Polyunsaturated Fat: 0.1g
Cholesterol: 22.7mg 8%
Sodium: 209.5mg 9%
Total Carbohydrates: 0g 0%
  Dietary Fiber: 0g 0%
  Sugars: 0g
Protein: 8.8g 18%
Vitamin A: 5% Vitamin C: 0%
Calcium: 0% Iron: 1%
*Based on daily intake of 2000 calories.
N/A - data is not available.

Vitamins

in Fish, sturgeon, mixed species, smoked
Vitamin A 264.51 IU 5%
Vitamin E 0.14 mg 0%
Vitamin D 182.01 IU 46%
Vitamin C 0 mg 0%
Vitamin B-6 0.08 mg 4%
Vitamin B-12 0.82 μg; 14%
Vitamin K 0.03 μg; 0%
Thiamin 0.03 mg 2%
Riboflavin 0.03 mg 2%
Niacin 3.15 mg 16%
Pantothenic acid 0.28 mg 3%
Folate, total 5.67 μg; 1%
Choline, total 24.75 mg 0%
Folic acid 0 μg; 0%
Betaine N/A N/A
Leucine 0.72 g 0%
Lysine 0.81 g 0%
Glycine 0.42 g 0%
Retinol 79.38 μg; 0%
Lycopene 0 μg; 0%
*Based on daily intake of 2000 calories.
N/A - data is not available.

Minerals

in Fish, sturgeon, mixed species, smoked
Calcium 4.82 mg 0%
Iron 0.26 mg 1%
Magnesium 13.32 mg 3%
Phosphorus 79.66 mg 8%
Potassium 107.45 mg 3%
Sodium 209.51 mg 9%
Zinc 0.16 mg 1%
Copper 0.01 mg 1%
Fluoride N/A N/A
Manganese 0.01 mg 0%
Selenium 5.7 μg; 8%
*Based on daily intake of 2000 calories.
N/A - data is not available.
g=gram
mg=milligram
ug, mcg=microgram
100 grams = 3.5274 ounces

Source: USDA Nutrient Database SR-25